Old Bay Grilled Steak Fries

1. Boil potatoes until tender, but still firm, about 10 minutes. Drain, let cool and cut each potato lengthwise into 8 slices.
2. Drizzle potatoes with oil, a pinch of salt, and a few tablespoons of the Old Bay spice rub to coat, then throw on the grill.

Just a bit more healthy than deep fried french fries, and a unique BBQ treat for your friends!